Dinner
Download PDFSpreads & Hummus
Served with warm pita bread-
Chilled Crudités
Ranch Labneh
$15
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Burrata Cheese
Truffle Honey, Cracked Black Pepper
$18
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Beetroot Tzatziki
Dill, Garlic, Lemon
$16
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Baba Ghanoush
Charred Eggplant, Sun-Dried Tomato, Pickled Onion
$16
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Black Garlic Hummus
Toasted Everything Spice, Marinated Chickpeas
$17
Focaccia & Stone Fired Pita
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Rosemary Focaccia Bread
Green Olive, Whipped Ricotta & Za’atar
$16
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Stuffed Pita “Spanakopita”
Spinach, Leeks, Feta, Sesame Seeds
11
17
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Black Truffle & Mushroom
Wild Mushroom, Fontina Cheese, Ricotta Salata
$24
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Spiced Chicken Sausage
Moroccan BBQ Sauce, Creamy Ranch Labneh
$23
Chilled & Raw
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Leonetta Shellfish Tower
Oysters, Shrimp Cocktail, Scallop Crudo, Italian Tuna Tartare, Hamachi, Grilled Octopus
MP
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Daily Selection of Oysters
Sourced by Island Creek Oyster Co, Cucumber Mignonette
MP
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Shrimp Cocktail
Basil Aioli, Spicy Cocktail Sauce
3pc $28
4pc $31
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Chopped Tuna “Puttanesca”
Tomato, Olive, Capers, Anchovy, Sesame Grissini
$24
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Hamachi Crudo "Acqua Pazzo"
Fennel, Lemon Mostarda, Calabrian Chili Ponzu
$25
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Diver Sea Scallop Crudo
Tangerine Nage, Basil Seed, Pickled Red Onion
$25
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Spiced Lamb Tartare
Harissa Aioli, Mint, Za’atar Lavash Cracker
$23
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Jumbo Lump Crab Ceviche
Avocado, Cilantro, Radish, Sofrito Vinaigrette
$25
Salads
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Little Gem Caesar
Parmesan-Tahini Dressing, Toasted Sesame Croutons
25
Add Chicken $12
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Char-Grilled Octopus
Olive Oil Crushed Potato, Giardiniera Vinaigrette
$29
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Chopped Salad Santorini
Greek Feta, Cucumber, Tomato, Peppers, Olives, Oregano Dressing
23
Add Chicken $12
Pasta & Grains
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Black Truffle Mafaldine
Wild Mushroom, Mascarpone, Parmesan
$48
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Mezzi Rigatoni
Braised Lamb Ragout, Green Olive, Chickpeas, Feta, Pistachio
$28
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Pasta al Limone
Fusilli, Meyer Lemon, Fava Bean Pesto, Toasted Breadcrumbs
$26
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Cavatelli Di Terra
"Vegan Bolognese", Crushed Tomato, Whipped Cashew Ricotta
$29
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Rock Shrimp Cous Cous
Israeli Cous Cous, Saffron, Zucchini, Tomato, Lemon
$37
Sea & Land
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Grilled Dorade
Fennel, Olive, Tomato-Caper Vinaigrette
$41
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Baked Black Cod “Dolma”
Charred Grape Leaf, Wild Rice, Lemon-Honey
$36
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Chermoula Swordfish Steak
Harissa Braised Greens, Soft Polenta, Charred Lemon
$38
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Lamb Over Rice
Grilled Lamb Chop, Merguez, Golden Rice, Cucumber Raita & Pomegranate
$57
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Brick Chicken “Peperonata”
Esposito Pork Sausage, Peppers & Onions
$39
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Beef & Mushroom Kebab
Black Garlic Marinated Tenderloin, Spinach, Fingerling Potato, Warm Curry Butter
$44
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14 Oz NY Strip Steak
Feta & Za’atar Steak Fries, Harissa Ketchup
$71
House Cuts
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Pork Shank Shawarma
Pita Bread, Turmeric Pickles, 6th Ave White & Red Sauce
$65
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20 Oz Bone-In Ribeye
45-Day Dry-Aged Steak, Herb Butter
$85
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32 Oz Prime Porterhouse
45-day Dry Aged, Mediterranean Steak Sauce
$235
Sides
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Crispy Basmati Rice
Medjool Dates, Black Mission Figs
$14
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Charred Broccolini
Lemon, Anchovy, Ricotta Salata
$15
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Baharat Roasted Mushrooms
Sour Cherries, Cipollini Onions
$16
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Za’atar Steak Fries
Feta, Harissa Ketchup
$17
Sweets & Cakes
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Tiramisu
Coffee-Soaked Lady Fingers, Mascarpone
$17
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Olive Oil Semolina Cake
Fior di Latte Gelato, Pine Nut-Rosemary Crumble
$16
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Chocolate Pudding
Orange-Saffron Marmalade, Vanilla Chantilly
$16
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Gelato & Almond Biscotti
Choice of Three Scoops. Inquire with Your Server
$15
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Yogurt Panna Cotta
Blood Orange Caramel, Pistachio
$14
*Consuming raw or undercooked items may increase your risk of foodborne illness