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APERITIVO HOUR
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Antipasto Della Casa
Chef’s selection of artisanal cured meats, cheeses, nuts, olives & toasted country bread
$25
WINE
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Juve & Camps
Brut Rose, Penedes, Spain NV ‘23
$15
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Selvagrossa
‘Ica’Rosato, Marche, Italy ‘23
$14
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Zanasi
Lambrusco Grasparossa Di Castelvetrano, Italy NV
$13
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Rosavica Benotti
Bruno Chinato, Piemonte, NV
$12
COCKTAILS
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White Port Tonic
Quinta de noval white port, fever-tree Mediterranean tonic
$10
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Pashtis
Ricard pastis, chinola passion fruit liqueur, lime, crushed ice, mint
$12
SPRITZ & BUBBLES $14
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Cavaillon Kir
Cavaillon cantaloupe melon, contratto bianco, dry white wine
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Leonetta Americano
Select, lillet, rose, grapefruit soda
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Cardoon Spritz
Cardamaro vino, amaro, Giffard passion fruit liqueur, cava
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Leo’s Bellini
Juliette peach, salers gentiane, nectarine liqueur, prosecco
NEGRONIS $14
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Tropical Negroni
Planetary cut+dry, cocchi dopo teatro, punt e mes, smith+cross, kaffe anme coffee bitters
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Blanquito
Mezcal espadin, dolin dry vermouth, italicus bergamot, suze aperitif, chamomile bitters
Spreads & Hummus
Served with warm pita bread-
Chilled Crudités
Ranch labneh
$15
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Burrata Cheese
Truffle honey, cracked black pepper
$16
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Beetroot Tzatziki
Dill, garlic, lemon
$14
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Baba Ghanoush
Charred eggplant, confit tomato, pickled onion
$15
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Black Garlic Hummus
Toasted everything spice, marinated chickpeas
$16
Focaccia & Stone Fired Pita
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Rosemary Focaccia Bread
Green olive, whipped ricotta & za’atar
$14
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Stuffed Pita “Spanakopita”
Spinach, leeks, feta, sesame seeds
$10
$16
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Black Truffle & Mushroom
Wild mushroom, fontina cheese, ricotta salata
$23
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Spiced Chicken Sausage
Moroccan BBQ sauce, creamy ranch labneh
$21
Chilled & Raw
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Leonetta Shellfish Tower
Oysters, shrimp cocktail, scallop crudo, jumbo lump crab ceviche, octopus salad, tuna tartare
MP
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Daily Selection of Oysters
Sourced by Island Creek Oyster Co, cucumber mignonette
MP
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Shrimp Cocktail
Basil aioli, fra diavolo cocktail sauce
$23
$31
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Chopped Tuna “Puttanesca”
Tomato, olive, capers, anchovy, sesame grissini
$24
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Jumbo Lump Crab Ceviche
Avocado, cilantro, radish, sofrito vinaigrette
$24
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Diver Sea Scallop Crudo
Tangerine nage, basil seed, pickled red onion
$24
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Spiced Lamb Tartare
Harissa aioli, mint, za’atar lavash cracker
$23
Salads
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Little Gem Caesar
Parmesan-tahini dressing, toasted sesame croutons
$23
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Char-Grilled Octopus
Olive oil crushed potato, giardiniera vinaigrette
$28
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Chopped Salad Santorini
Greek feta, cucumber, tomato, peppers, olives, oregano dressing
$22
Pasta & Grains
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Black Truffle Mafaldine
Wild mushroom, mascarpone, parmesan
$45
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Mezzi Rigatoni
Braised lamb ragout, green olive, chickpeas, feta, pistachio
$28
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Orecchiette
Spicy Italian sausage, charred broccoli rabe pesto, bread crumbs
$24
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Baked Stuffed Shells
Forbidden grains, roasted beets, Pomodoro sauce, whipped cashew ricotta
$25
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Rock Shrimp Cous Cous
Israeli cous cous, saffron, zucchini, tomato, lemon
$35
Sea & Land
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Grilled Dorade
Fennel, olive, tomato-caper vinaigrette
$39
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Baked Black Cod “Dolma”
Charred grape leaf, wild rice, lemon-honey
$34
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Chermoula Swordfish Steak
Gingered cauliflower pilaf, eggplant yogurt, charred lemon
$36
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Lamb “Mixed Grill”
Lamb loin, merguez, tomato & spinach orzo, Kalamata olive, chickpea
$55
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Brick Chicken “Peperonata”
Esposito pork sausage, peppers & onions
$39
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Beef & Mushroom Kebab
Black garlic marinated tenderloin, spinach, fingerling potato, warm curry butter
$42
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14 Oz NY Strip Steak
Feta & za’atar steak fries, harissa ketchup
$68
House Cuts
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Pork Shank Shawarma
Pita bread, turmeric pickles, 6th Ave white & red sauce
$62
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20 Oz Bone-In Ribeye
45-day dry-aged, black lime butter
$82
Sides
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Crispy Basmati Rice
Medjool dates, black mission figs
$14
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Charred Broccolini
Lemon, anchovy, ricotta salata
$15
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Baharat Roasted Mushrooms
Sour cherries, cipollini onions
$16
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Za’atar Steak Fries
Feta, harissa ketchup
$17
Sweets & Cakes
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Tiramisu
Coffee-soaked lady fingers, mascarpone
$17
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Olive Oil Semolina Cake
Fior di latte gelato, pine nut-rosemary crumble
$16
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Chocolate Pudding
Orange-saffron marmalade, vanilla chantilly
$16
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Gelato & Almond Biscotti
Choice of three scoops. Inquire with Your Server
$15
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Yogurt Panna Cotta
Blood orange caramel, pistachio
$14
*Consuming raw or undercooked items may increase your risk of foodborne illness
Chilled & Raw
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Leonetta Shellfish Tower
Oysters, shrimp cocktail, scallop crudo, jumbo lump crab ceviche, octopus salad, tuna tartare
MP
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Shrimp Cocktail
Basil aioli, fra diavolo cocktail sauce
$23
$31
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Chopped Tuna “Puttanesca”
Tomato, olive, capers, anchovy, sesame grissini
$24
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Jumbo Lump Crab Ceviche
Avocado, cilantro, radish, sofrito vinaigrette
$24
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Diver Sea Scallop Crudo
Tangerine nage, basil seed, pickled red onion
$24
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Spiced Lamb Tartare
Harissa aioli, mint, za’atar lavash cracker
$23
Spreads & Hummus
Served with Warm Pita Bread-
Chilled Crudités
Ranch Labneh
$15
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Burrata Cheese
Truffle honey, cracked black pepper
$16
-
Beetroot Tzatziki
Dill, garlic, lemon
$14
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Baba Ghanoush
Charred eggplant, confit tomato & pickled onion
$15
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Black Garlic Hummus
Toasted everything spice, marinated chickpeas
$16
Salads & Sandwiches
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Little Gem Caesar
Parmesan-tahini dressing, toasted sesame croutons
$23
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Chopped Salad Santorini
Greek feta, cucumber, tomato, peppers, olives, oregano dressing
$22
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Grilled Tuna Club
Bacon, pickles, egg, spicy club sauce, herb mayo & potato chips
$27
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Char-Grilled Lamb Burger
Baba ghanoush, pickled onion, harissa mayo & chips
$26
Add fried egg $2
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Lamb Panini
Fontina, argula, caramelized onion, rosemary-lamb jus
$24
Pasta & Grains
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Black Truffle Mafaldine
Wild mushroom, mascarpone, parmesan
$45
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Mezzi Rigatoni
Braised lamb ragout, green olive, chickpeas, feta, pistachio
$28
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Orecchiette
Spicy Italian sausage, charred broccoli rabe pesto, bread crumbs
$24
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Baked Stuffed Shells
Forbidden grains, roasted beets, Pomodoro sauce, whipped cashew ricotta
$25
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Rock Shrimp Cous Cous
Israeli cous cous, saffron, zucchini, tomato, lemon
$35
Sea & Land
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Grilled Dorade
Fennel, olive, tomato-caper vinaigrette
$39
-
Chermoula Swordfish Steak
Gingered cauliflower pilaf, eggplant yogurt, charred lemon
$36
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Brick Chicken “Peperonata”
Esposito pork sausage, peppers & onions
$39
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Filet Mignon & Mushroom Kebab
Black garlic, baby spinach, fingerling potato, curry butter
$41
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14 Oz NY Strip Steak
Feta & za’atar steak fries, harissa ketchup
$68
Sides
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Crispy Basmati Rice
Medjool dates, black mission figs
$14
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Charred Broccolini
Lemon, anchovy, ricotta salata
$15
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Baharat Roasted Mushrooms
Sour cherries, cipollini onions
$16
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Za’atar Steak Fries
Feta, harissa ketchup
$17
Sweet & Cakes
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Tiramisu
Coffee-soaked lady fingers, mascarpone
$17
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Olive Oil Semolina Cake
Fior di latte gelato, pine nut-rosemary crumble
$16
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Chocolate Pudding
Orange-saffron marmalade, vanilla chantilly
$16
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Yogurt Panna Cotta
Blood orange caramel, pistachio
$14
*Consuming raw or undercooked eggs or unpasteurized milk may increase your risk of foodborne illness
Spreads & Hummus
Served with Warm Pita Bread & Chilled Crudités-
Burrata Cheese
Truffle honey, cracked black pepper
$14
-
Beetroot Tzatziki
Dill, garlic & lemon
$11
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Baba Ghanoush
Charred eggplant, confit tomato & pickled onion
$15
-
Black Garlic Hummus
Toasted everything spice, marinated chickpeas
$16
Chilled & Raw
-
Leonetta Shellfish Tower
Oysters, shrimp cocktail, scallop crudo, jumbo lump crab ceviche, octopus salad, tuna tartare
MP
-
Daily Selection of Oysters
From Island Creek oysters, cucumber mignonette
MP
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Colossal Shrimp Cocktail
Basil aioli, fra diavolo cocktail sauce
$24
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Crispy Tuna "Puttanesca"
Tomato, olive, capers, anchovy, sesame grissini
$23
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Jumbo Lump Crab Ceviche
Avocado, cilantro, radish, sofrito vinaigrette
$22
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Chilled Mussels Escabeche
Saffron aioli, paella jus & herb cracker
$21
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Diver Sea Scallop Crudo
Tangerine nage, basil seeds, pickled red onion
$23
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Lamb Tartare
Harissa aioli, mint, sumac-lavash crisp
$22
Salads & Sandwiches
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Little Gem Caesar
Creamy parmesan-tahini dressing, smashed sesame croutons
$21
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Chopped Salad Santorini
Feta, cucumber, tomato, peppers, olives, oregano dressing
$19
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Char-Grilled Lamb Burger
Baba ghanoush, pickled onion, harissa mayo & chips
$26
Add fried egg $2
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Grilled Swordfish Club
Bacon, pickles, egg, spicy club sauce, herb mayo & chips
$27
*Consuming raw or undercooked eggs or unpasteurized milk may increase your risk of foodborne illness
Brunch Specials
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Steak & Eggs Kebab
Black garlic marinated filet, potato, baby spinach, curry butter, two sunny eggs
$31
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Babka French Toast
Whipped cheesecake, wild berries, orange blossom syrup
$22
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Smoked Salmon & Avocado Toast
Pugliese bread, feta, cucumber, radish, pickled red onion
$21
Add poached eggs $4
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Eggs Benedict
Poached eggs, English muffin, Chorizo, Peperonatta Hash, Hollandaise
$23
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Brick Chicken Caesar
Roasted half chicken, parmesan-tahini dressing, sesame crouton
$32
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Wild Mushroom Scramble
Farm eggs, black truffle, pecorino, sesame crostino
$25
Sides
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Za’atar Steak Fries
Feta, harissa ketchup
$16
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Grilled Lamb Merguez
$12
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Shawarma Spiced Bacon
$12
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Avocado
$6
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Smoked Salmon
$14
Brunch Cocktails
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Cavaillon Melon Kir
Maison artonic melon liqueur, contratto bianco, white wine
$18
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Leonetta Bellini
Juliette peach, Maison artonic nectarine, sales gentian aperitif, cava
$19
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Aperol - Yuzu Spritz
Aperol, Pierre Ferrand late harvest yuzu liqueur, cava
$20
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Cardoon Spritz
Cardamaro vino amaro, giffard passionfruit, cava
$18
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Framboise 125
Jean-luc pasquet marie-framboise, creme de fruits, vecchia romagna brandy, limoncello, cremant
$20
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Paloma Picasso
Blanco tequila, grapefruit, cartron bergamote, combier Pamplemousse, fevertree grapefruit soda
$20
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Italo Disco
Mediterranean lemon gin, Aperol, Luxardo bitter Bianco, yuzu sake, Sicilian lemonade
$22
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Bloody Mary
Roasted red pepper, harissa, caper, st. George green chile vodka
$20
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Up All Night
Espresso, licor 43, siglo cero pox, nixta elote
$20